Saturday, 11 August 2012

Dahi Batata Puri

This is yet another favourites of mine and I regularly make it at home. A sinfully delicious chaat.

Ingredients :

Small round puris - as needed
boiled potatoes cut finely
Plain khara bundi (optional)
Sprouted and steamed moong ( adds to the nutritional value)
Sweet tamarind chutney
Green pudina chutney
Curd made sweet by adding powdered sugar
Coriander leaves to garnish
Salt if needed



Method :

Break the puris on top and fill them with potatoes , bundi and moong.
Add 1 tsp of both chutneys to eash puri.
Add 1 tbsp of sweetened curd on each puri.
Garnish with coriander leaves.

Sending this to fun-fair-food-event






7 comments:

  1. delicious dahi batata puri. U have a nice blog.U can visit my blog and give ur valuable comments.

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  2. Can't take off my eyes from this dahi batata puris. All time favourite one. Very perfectly made.

    Pls visit at your leisure,
    http://sanolisrecipies.blogspot.com/2012/08/award-poha-kheer-chirer-beaten-rice.html

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  3. One of my all time fav. Thanks for linking :)

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  4. Hi nayna

    dahi batata puri is so yummylicious. i love it more than pani puri


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