This fusion dessert was our this month's challenge for Sweet Fantasy Club an event started by a dear friend Preeti Garg . These crepes tasted heavenly with whipped fresh cream and strawberries . Enjoyed them as a dessert after dinner last week and thoroughly loved them. The chocolaty crepes with tangy sour strawberries were a hit combo. But have them in moderation as they are very rich and heavy .
Ingredients :
1 cup ......................milk
3/4 cup.....................maida
3 tbsp.....................sugar
2 tbsp......................melted butter
1 tsp.......................vanilla
2 to 3 tbsp..............unsweetened cocoa
1 cup.......................chopped strawberries
1/2 cup....................freshly whipped cream
Method :
Mix all except strawberries and fresh cream till smooth.
If the mixture is thick add water to dilute it a little.
Keep this batter in fridge for 2 hours.
Heat a non stick tawa and spread a spoonful of this batter.
Spread the batter in a round shape with the back of the spoon.
Cook till dry and flip the crepe and cook it on the other side too.
Remove the cooked crepe on the plate.
Mix strawberries and whipped cream.
Fill the crepe with strawberry cream.
Roll and serve.
Very delicious and yummy chocolate crepes .. looks yumm dear !!
ReplyDeletePerfectly made !
ReplyDeleteawesome
ReplyDeleteLovely, very well prepared
ReplyDeletechocolaty, creamy and strawberry..looks very stunning dear. Must be very delicious crepes.
ReplyDeletePerfect recipe for kids..
ReplyDeleteChocolate crepes looks delicious Nayna. Love it.
ReplyDelete