Sunday 27 October 2019

Cluster Beans Stir Fry ( गवारीची भाजी )

A very simple yet perfect preparation for tiffin on a busy day .....

Ingredients :

1/2 kg  - Gawar (Cluster beans)
1/2 tsp - mustard seeds
1/4 tsp - hing (asefoetida)
1/4 tsp - .turmeric powder
2 - green chillies ( cut into 4 pieces)
1/2 tsp - sugar
1 tbsp - oil.
salt as per taste




Method :

Wash the beans and remove the end parts of the beans.

Cut them and keep aside.

In a non stick pan heat oil and add mustard seeds and cut green chillies.

When mustard splutters add hing and turmeric powder.

Now add the cut Gawar beans , salt and sugar and cook with a lid till done.

Serve with rice or rotis.

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