#SweetnSpicyAromasl
#methirecipesindian #CornMethiKebab Corn methi cutlets are prepared by grating the corn shells coarsely and mixing them with chopped methi and mashed potatoes .
Basically this is a deep fried recipe which I have modified by avoiding the deep frying procedure.
Intead I have shallow fried the cutlets by using minimum quantity of oil.
This makes these cutlets crispy crunchy and delicious without changing the taste at all .
It is a perfect mouthwatering snack to be enjoyed during rainy season along with hot tea or coffee .
These cutlets also can be served as starters for party or even as a normal evening snack.
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